Saying so long to Seattle

_PMM0397-totem-pole

Well here I am, back in my daily routine and only a few days since the IFBC 2013 conference in Seattle has ended. Many of my friends have asked what the conference was like so I will give you soem highlights. First of all, I really enjoyed meeting such a diverse group of bloggers, speakers and corporate sponsors.

Some highlights of the trip for me were:

_PMM0630-wine-barrel

Going to Chateau Ste. Michelle for a wine tour and tasting:

A group of us signed up for this pre-conference tour. We were taking by bus to Woodinville, WA to see the Chateau Ste. Michelle wine operation. Although the Chateau was not in the same location as the vineyards, we were able get an appreciation of the size and scope of the wine making process. After touring the bottling plant we were provided with a tasting of 5 Chateau St. Michele wines accompanied by some light appetizers for pairing. Culinary Director, John Sarich walked us through each of the vintages and which dish would pair well with each. I had no idea that Chateau Ste. Michelle is the largest producer of Reisling wine in the world. It was a great way to spend the afternoon and a good way to meet people.

Touring around Seattle:

I love to travel and see new places.  I decided to take an unconventional route so I took the Victoria Clipper ferry from Victoria, B.C. to Seattle. The ferry travelled down through Puget Sound and docked close to the downtown core.  It took 2 ½ hours to make the crossing but it was a very relaxing trip and the views were amazing.

When I was not in the conference, I spent most of my free time exploring the city. As I mentioned earlier I loved Pike’s Place market. I also explored the downtown area. Seattle is a small city compared to Toronto with a population of approximately 650,000 in its downtown core. The people were friendly and getting around was easy.

_PMM0517-snake-lady

_PMM0220-flowers-at-market

One morning I got up very early to visit the Space Needle and Seattle Center. The Warwick Hotel, where I stayed was central to all of the sights so I was able to walk around quite easily. I did; however; take the Monorail from Seattle Center to the Westlake Center in the downtown core just to have the experience. It only took less than 5 minutes for the trip on this very cool train.

_PMM0708Seattle-Space-needle

The Seattle Central Library was also a great place to visit if you love great architecture. The library is decieving from the outside. I climbed up to the 10th floor via escalators before taking the elevator back down to level 1.

_PMM0856-Seattle-Library-outside_PMM0899-Seattle-Library

Dinner at Purple on our last night in Seattle:

Urbanspoon hosted dinner parties at 25 different restaurants across Seattle. We were each given a card indicating the neighbourhood that we would be going to but no other information until the Staturday evening when it was time to go. Then we were given directions to our surprise destinations.

My group had the good fortune to be hosted by Purple on 4th Avenue. The restaurant had prepared a wonderful 7 course tasting menu complete with wine parings from their massive wine cellar. The food was spectacular and the pairings were delicious.

Our hosts were very gracious. It was an evening that I will not soon forget.

Food Photography sessions with Andrew Scrivani:

As you can imagine, I was really excited about meeting the renowned NY Times food photographer, Andrew Scrivani. I did not expect that he would be such a personable guy. In spite of his great success as a food photographer, he did not present as someone with a huge ego. He presented twice at the conference. First was a session of food preparation and food photography with Chef John Mitzewich of Food Wishes. The chef and his assistants prepared a few plates of sushi and Andrew explained the process of photographing them. I enjoyed Andrew’s discussion of his work and how he sees the photos.

The second session was about his workflow and the business of food photography. Needless to say I took many pages of notes from this session and came home with a huge to do list.

Meeting Dorie Greenspan:

As I mentioned in my previous post, Dorie is my favourite cookbook author so meeting and chatting with her was an enormous thrill! She is so very charming and quite modest.

All in all; I think this conference was well worth the trip to Seattle. It was informative, fun and I met some great people from all over the U.S. and Canada.

_PMM0529-umbrellas

_PMM0199-latte

Advertisements

2 thoughts on “Saying so long to Seattle

I love to hear your comments. Please join in the conversation.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s